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gardencorekid:

Update: it’s delicious! It’s a little bland because it’s just a very basic recipe, but with a little research and some trial and error I bet I can make a really good multigrain bread

gardencorekid:

Tried my hand at making bread for the first time in years today. I’ve never seemed to get it quite right, and it’s always been discouraging. But my family (mostly myself) eats a lot of bread, and it results in lots of plastic waste from plastic bread sleeves. If this goes well, I’ll either try to thrift a bread box or just save a plastic sleeve from the current loaves in our pantry. Homemade bread is 100x better than storebought anyways. Also, this is vegan. the recipe called for butter, so I used a plant-based butter, but I’m sure a neutral oil could also suffice. Here’s the recipe I followed.
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